Due to the lack of childcare in these end of summer weeks, my in-laws generously watched Max and Hannah for a few days so that Marc and I could continue to work and not use all of our vacation time in one shot. The kids have been gone for four days, and it gave us the opportunity to enjoy some more grown-up experiences that are few and far between in our household.
On Sunday we tried The Local, a relatively new restaurant in West Newton. We went for dinner at 5 o'clock before seeing a film, and were seated immediately as there were lots of empty tables. I tend to drink a lot of water, so I was thrilled with the carafe the waitress brought to the table (and completely emptied it before the meal was done). I tried the fried pickles with spicy mayo, which I enjoyed (though Marc said they "tasted like Friendly's" and I totally understood what he meant). I went with the kobe burger and wasn't disappointed. We did notice that there were four highchairs in the place, but I wouldn't bring my kids there. It was a fine meal, and I wouldn't mind going there again.
Afterward we saw the film "Yoo-Hoo, Mrs. Goldberg!" about actress Gertrude Berg and her radio and early television show by the same name. I wasn't familiar with Mrs. Berg's career, and the story behind it was pretty fascinating. I loved hearing about how neighbors were used in the show to start a new scene, and thought back about so many sitcoms featuring wacky and wild neighbors - all because of her show. Also very interesting to hear about the Black List period. The film is definitely worth adding to your Netflix queue if you can't find it in your local theater.
Monday night Marc and I had dinner at O'Hara's in our own Newton Highlands, which is just a few blocks from our house. We've eaten there quite a few times now, but this was the first time we've tried a pizza there. It was very good, and we may considering picking up pizza from there sometimes, instead of our usual Newton Pizza delivery.
Tuesday night was also a special treat, heading out to Waltham to try Biagio with Julie and Mike. I selected the place because it was still offering Boston Restaurant Week specials (appetizer, entree and dessert for $33.09/person), and the menu was quite extensive, which is rare for Restaurant Week offerings. The meal was very good (despite a very long delay for our dessert to appear), the place was lovely, and it was wonderful to get to toast Julie and Mike on their recent engagement.
We also used this time to FINALLY unpack a bunch of boxes in our living room, rearrange a bit, hang a newly framed map of Newton, and clean out the front hall closet. While I've missed the kids desperately and can't wait to see them tonight, it was wonderful to get some time to relax, do things we enjoy, and get some much-needed projects completed. Thanks to Fillis, John and the other CT family who pitched in this week!
No comments:
Post a Comment